How to make your own almond butter
Prep time: 
Total time: 
  • 2 cups raw almonds
  1. Preheat oven to 350F.
  2. Line a baking sheet with aluminum foil or parchment paper and spread the almonds in a single layer on top.
  3. Roast the almonds for 10-15 minutes, turning every 5 minutes or so.
  4. Blend in a high-powered blender or food processor for 10-15 minutes.
Recipe by Our Natural Journey at